S M T W T F S
          01 02
03 04 05 06 07 08 09
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
31            

North American Antebellum Foodways: Challenges for Faunal Identifications from Enslaved African and Euro American Contexts

The East Tennessee Society of the Archaeological Institute of America (AIA) and the McClung Museum present Dr. Walt Klippel of UT's Anthropologydepartment speaking on "North AmericanAntebellum Foodways:Challenges for Faunal Identifications from Enslaved African and Euro American Contexts."

Dr. Klippel's research focuses on historic subsistence practices, with a particular emphasis on marine resources, taphonomy, and historic systems of provisioning. His recent work includes the analysis of military food supply systems and diet at Brimstone Hill and the analysis of provisioned and non-provisioned foods at Poplar Forest, an antebellum plantation in Central Virginia.

Lectures are held at 7:30 p.m. in the McClung Museum Auditorium and are open to the public and free of charge. A reception will follow each.

Where

McClung Museum of Natural History and Culture

1327 Circle Park Dr
University of Tennessee
Knoxville, TN 37996
USA


Phone: (865) 974-2144
Website: Click to Visit

When

Thursday, 20 February, 2014

Who to contact

Contact:

Cat Shteynberg

Phone: 8659742144
Website: Click to Visit

Cost:

Free and open to all