Category archive for ‘Ready for the World’
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April 18, 2011
The 2011-2012 academic year will bring some significant changes to the Life of the Mind (LOM) program, the common reading experience that gives first-year students their initial taste of academic...Read More »
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April 18, 2011
The Ready for the World Café at the University of Tennessee, Knoxville, will offer a tropical menu for its final week of the semester, April 18–21. The menu for this...Read More »
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April 18, 2011
Author Clive Sinclair will read from his work at 3:00 p.m. Thursday, April 21, in room 1210 of the University of Tennessee, Knoxville's McClung Tower. The reading is sponsored by...Read More »
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April 15, 2011
Chancellor Jimmy G. Cheek hosted a crowd of faculty, staff, students, and alumni in celebrating civility and community on the UT campus Friday. The day marked the formal launch of...Read More »
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April 15, 2011
Today kicks off a campus-wide effort to ensure that civility is an integral part of the UT Knoxville community. The Celebration of Civility and Community takes place at 11:30 a.m....Read More »
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April 12, 2011
This year's International Festival at the University of Tennessee, Knoxville, will feature booths selling tantalizing food and entertainment ranging from juggling to Chinese acrobatics to Egyptian belly dancing. And, this...Read More »
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April 11, 2011
The Ready for the World Café at UT Knoxville will celebrate Central and South America the week of April 11–14. Heroes Day, a Costa Rican holiday, is April 11, and...Read More »
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April 8, 2011
Filmmaker and women's rights activist Diana Saqeb will lead a discussion following the showing of 25 Percent, her documentary about female members of the Afghan Parliament, on April 12 at...Read More »
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April 7, 2011
Jayanni Webster, a junior at the University of Tennessee, Knoxville, will be part of the 2011 Student Freedom Ride, which will retrace the 1961 civil rights bus rides. PBS' "American...Read More »
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April 4, 2011
The Ready for the World Café celebrates Wellness Week at the University of Tennessee, Knoxville, the week of April 4-7 with healthy fare from around the...Read More »