Tag archive for ‘Donetta Poisson’
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September 15, 2011
The Ready for the World Café is going on the road and changing its operation this fall. The café will no longer operate in the Hermitage Room of the University...Read More »
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April 9, 2010
"Goodbye, School. Hello, Summer" is the theme of the final week of this semester's Ready for the World Café. The menu for April 12-16 includes citrus grilled chicken with...Read More »
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February 25, 2010
The Ready for the World Café will celebrate Wellness Week March 1-4 with food and facts. Diners can watch a slideshow of nutrition facts and pick up pamphlets about healthy...Read More »
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February 11, 2010
Food and photos are on the menu at the Ready for the World Café the week of Feb. 15.The café will be open from 11:30 a.m. to 1:30 p.m. each...Read More »
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February 8, 2010
The Ready for the World Café will offer a world of flavors this week, with dishes from Italy, France and the American southwest. This week, the Ready for the World...Read More »
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January 28, 2010
Are your taste buds ready for an international adventure? They'll find it at the Ready for the World Café, which opens its 10-week spring semester run on Feb. 1. The...Read More »
