Tag archive for ‘Ready for the World Cafe’
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September 30, 2013
UT's Ready for the World Cafe is back for another season and kicks off the fall semester Thursday, October 3. The luncheons will be held at 11:30 a.m. on Thursdays...Read More »
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August 9, 2013
The summer Ready for the World Cafe will conclude with a taste of Spain on Tuesday, August 13. The cafe is open to the public and operates from 11:30 a.m....Read More »
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August 5, 2013
The Ready for the World Cafe will feature French fare on Thursday, August 8. The meal will be served family-style, with some items like appetizers displayed on the table. The...Read More »
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July 30, 2013
Fans of the international fare at the Ready for the World Cafe can still get their fix this summer during a mini session to be offered in August. The cafe...Read More »
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April 30, 2013
UT's Ready for the World Café at will conclude its culinary journey with a Spanish-Italian fusion meal on Thursday, May 2. The café operates from 11:30 a.m. to 1:00 p.m....Read More »
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April 22, 2013
The Ready for the World Cafe at the University of Tennessee, Knoxville, invites diners to experience a fusion of Japanese and French fare on Thursday, April 25. The cafe...Read More »
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March 28, 2013
The Ready for the World Cafe will feature sushi and other Japanese fare on Thursday, April 4. The cafe operates from 11:30 a.m. to 1:00 p.m. on Thursdays in the...Read More »
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March 1, 2013
The Ready for the World Café will feature traditional cuisine of southern France on Thursday, March 7. The café, sponsored by Sysco Foods, operates from 11:30 a.m. to 1:00 p.m....Read More »
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February 22, 2013
Say "ciao" to some culinary delights as the Ready for the World Café stops in northern Italy on Thursday, February 28. In recognition of Faculty Appreciation Week, February 25 to...Read More »
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February 14, 2013
The Ready for the World Café kicks off its flavorful world circuit on Thursday, February 21, with traditional fare from southern Italy. The café, sponsored by Sysco Foods, operates from...Read More »
