Tag archive for ‘Volunteer Dining’
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UT Chef Wins Regional Prize with ‘Mystery Ingredients’ Meal
Watch out, Bobby Flay. Move aside, Paula Deen. UT Knoxville's Jason Timmons is in the kitchen and he's cooking up some prize-winning fare. The Volunteer Dining chef took the top... -
UT Diners Can Get Reusable To-Go Containers at Southern Kitchen
Students, faculty, and staff who eat at the campus's Southern Kitchen are taking advantage of "Green Takeout"—a sustainable program with Volunteer Dining. For a one-time fee of $5, patrons can... -
UT Chef Wins Gold With ‘Deconstructed Bacon Cheeseburger’
With a unique twist on a national favorite dish, UT Chef Jason Timmons brought home gold from the ARAMARK Culinary Excellence Challenge, held last week at the University of South... -
Final Week of RecycleMania Wraps Up With Zero-waste Lunches
The RecycleMania competition is entering its eighth and final week and the campus is celebrating the milestone by focusing on compostable food waste. At three zero-waste events this week, employees... -
‘Construction Party’ to Remind Campus that UC Eateries, Stores Are Still Open
Although construction is now under way on a new Student Union, restaurants and stores are still open for business inside the Carolyn P. Brown University Center. To remind the campus... -
UT to Host the National Aramark Culinary Excellence Challenge
Move over Iron Chef, the regional ARAMARK Culinary Excellence Challenge is coming to campus on March 29. The ACE program allows the opportunity for chefs from colleges, universities, and conference... -
Spotlight on Sustainability: The UT Mug Project
Students and employees across campus are now taking advantage of a new progressive sustainability campaign: the Mug Project. Members of the campus community can bring their own mug of twenty-four... -
Volunteer Dining Composting Efforts Presented at National Conference
Representatives from UT Knoxville and ARAMARK Higher Education, the university's food service provider, recently spoke at a national conference focusing on creating sustainable campuses and communities. The 2011 Association for...
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